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Chapter topics:
- Preservation of Fruits and Vegetables
- Common fruits and vegetables
- Importance of preserving and storing fruits and vegetables
- Facilities used for preserving and storing fruits and vegetables
- Drying method of preserving fruits and vegetables
- Hygiene practices while preserving and storing fruits and vegetables
- Appreciating the importance of preserving fruits and vegetables
A valid license for package „Opiq Private User Package”, „Opiq Pupil Package” or „Opiq Teacher Package” is required to use the kit. Click the link with the package name to learn more about the package and order a license.
If you have a valid license, log in to view the chapter.
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